TCC Celebrates Year of Dragon

< 2 Jan – 25 Feb 2024 >

Embark on a culinary journey with TCC to celebrate the auspicious Year of the Dragon

Indulge in an array of delectable dishes and beverages, expertly crafted to usher in good fortune and joy.

🧧 Huat’s on the Menu

Dragon Treasures

Delight your palate with the sublime fusion of flavours, featuring tender baby crayfish and plump black mussels, luxuriously coated in a velvety miso cream sauce and adorned with the tantalizing crunch of Japanese furikake


Bountiful Harvest

Savour succulent salmon fillet paired with vibrant red plum salsa, a bed of colourful quinoa, drizzled with the zesty allure of yuzu plum sauce


Sakura Blossom

Awaken your senses to the sublime allure of our Lychee Elegance, where the luscious goodness of Lychee Fruit meets the delicate beauty of edible Sakura flowers in a harmonious dance of flavours


Golden Harmony

Experience a burst of refreshing blend of pineapple juice, mandarin orange, orange juice, and lime juice, naturally sweetened with stevia syrup

Available for a limited time only, so gather your friends and family for a celebration filled with laughter, love, and exceptional flavours!